The Ginsu Knife was created decades ago and it is still known today as the “sharpest knife on the market”. Ginsu Knives are a symbol of ancient Japanese traditions as is the Samurai’s sword. Just like the Japanese Samurai, Ginsu stainless steel knives were created with the same tradition in quality craftsmanship and sharpness and they are able to cut through anything.
· Ginsu Knives stainless steel knives are at home in your kitchen as well as in the professional’s kitchen by Chefs around the globe.
· The international traditional stainless steel collection fuses new technology with fantastic beauty you will love.
· Their double edged blade never needs sharpening giving you the best cut always.
· The modern look of the stainless steel handle also gives you comfort and elegance. That means easy work in the kitchen will a lot less effort.
· The stainless steel collection sets are definitely a blend of style and performance that will look impressive in your kitchen.
· This cutlery knives set includes knives that are double edged for precision cutting and maintenance free so they never need sharpening; they are always ready when you are.
Their handles are designed for comfort and they fit well in either your right or your left hand, making kitchen work easy and not fatiguing.
Kershaw, Shun provide a stunningly beautiful line of classic cutlery which features the look and benefits of Damascus steel that will never stain or rust.
· The Damascus-look knife blade profile reduces sticking when your cutting and results in less damage to the food your cutting and faster prep times for you.
· In addition to that, the black genuine Pakkawood handles are impregnated with a waterproof resin that provide long lasting beauty. This makes them as durable as plastic and dishwasher safe.
· The Stainless steel knife blade is clad with 16 layers of high-carbon stainless steel on each side, that produces a 33-layer rust-free Damascus with a Rockwell rating of 61. This "Super steel" is composed of Carbon, Chromium, Cobalt, Manganese, Molybdenum, Silicon and Vanadium. All that means is you get a knife that is strong, durable and it will stay sharp for you.
· The Shun Classic features Ebony black Pakkawood handles and beautify end caps. They're also dishwasher safe for easy clean up, Made in Japan and have a Lifetime Warranty. It’s a knife you can trust and you'll enjoy using it!
Victorinox / Forshner provide a highly polished high carbon stainless steel blade hand finished in Switzerland by skilled craftsmen.
· Victorinox uses a special tempering process to ensure the blade provides the sharpest edge possible with a wider break point for strength. Just what you need: strong, long lasting and sharp.
· The blade is stamped from a single sheet of metal, hardened, tempered, ground, polished, etched and polished to a high finish shine. Strong, durable, a long lasting sharp edge and beautiful to look at. If you're looking for the carving set or just the carving fork, the sharpener, a two handled cheese slicer, a Chef's garnishing kit, or a complete collection of professional cutlery, Vicorinox / R H Forschner makes the superior knife or knife set for you. There is nothing like using a beautiful high quality knife that makes your work in the kitchen easy and fun.
· The patented Fibrox handles are textured, slip resistant and ergonomically designed to give you comfort with perfect balance.
· These knives are beautiful to look at and elegantly shaped. Although they are dishwasher safe, hand washing is recommended to ensure you keep a long lasting sharp edge.
· Knives like the cleaver and chef’s knife use a fluted stainless steel knife edge to help you obtain paper thin slices and prevent food from sticking to the blade. A joy to use.
· They have a lifetime warranty against manufacturer defects.